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Layers of blackcurrant
supported by a full body and firm
Bursting with juicy cherry
Hints of toasted hazelnut are from a portion of the wine being aged in oak barrels
2025 Finca Luzón Blanco Certified Sustainable Layers of blackcurrantFrom the distinctive vineyards of Jumilla in Spain, this dry white blend of Macabeo and Sauvignon Blanc delivers a crisp, aromatic profile that feels both vibrant and refined. Layers of tropical fruit and citrus blossom lead the way, accented by delicate floral notes that add lift and elegance, while its light body and bright acidity keep everything clean and refreshing. Its a natural match for simply prepared sea bass, grilled prawns with a squeeze
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